We’re opening the door to maiden ports, new itineraries, and unforgettable, unique experiences with Azamara Pursuit. Plus, we’re returning to several destinations with more immersive experiences than ever before. Like our sister ships, Azamara Pursuit offers some of the most extraordinary adventures on Earth, to places you’ve always dreamed of. Or only just heard about.
Totally new-to-Azamara destinations include Antofagasta (Chile), Lima (Peru), and the Beagle Channel—and those are just some of our South American maiden destinations. Not only will we take you to 15 new ports and a whole host of bucket-list locales, but we also stay longer in each one, so you have more time to experience the world’s many wonders.
Savor fabulous Mediterranean seafood and other cuisine against a backdrop of floor-to-ceiling views and a soothing blue and white décor. Starters including seafood bouillabaisse, lobster-asparagus salad, and wild mushrooms with parmesan and white truffle cream. Main courses may include seafood paella with saffron couscous, black truffle and mushroom risotto, and rack of lamb. Save room for Grand Marnier Souffle or Crème Brulee.
Settle in for a marvelous evening at Azamara’s classic wood-paneled steakhouse with stunning views and lush autumn décor. The menu includes steaks in a variety of cuts cooked to perfection, along with starters like crab cakes with remoulade, lobster bisque, wedge salad with bacon and blue cheese, and more. Other entrée choices may include lamb, pork, veal chops, game hens and seafood. Indulge in the famous mini cinnamon-sugar donuts with a trio of dipping sauces.
From France to California, and Argentina to South Africa, the Azamara Wine Cellar will delight your palate with an 8,000-bottle collection of limited production, small label and rare vintage wines. Our knowledgeable sommeliers will help you pick the perfect wines for your evening meal. And be sure to look to the daily onboard news for Wine Corner gatherings in the Mosaic Cafe, when you can discover and sip new wines with the sommelier’s guidance.
With a wide variety of nightly selections like filet mignon with black truffle sauce, Discoveries Restaurant is a hands-down favorite for an elegant yet lively dining scene. Reservations are not accepted, and you have the choice of being seated at a table for two or as part of a larger group of fellow guests (which is a great way to meet new people). Discoveries Bar is also a great gathering spot for drinks before or after dinner.
Take in the fresh breeze at an outdoor table in Windows Café, our casual buffet offering made-to-order breakfasts and a large variety of lunch and dinner options. Choices change daily and include fresh sushi, stir-fries and pastas, salads, smoked lox and other cold fish, a carving station and sumptuous desserts.
Dine poolside on made-to-order fish-kabobs, burgers, fries and salads.
Sink into a comfortable chair at the Mosaic Café and enjoy an espresso or hot tea with fresh biscotti, tea sandwiches or scones—on the house, of course. Centrally located on deck five, the Mosaic's congenial service and atmosphere make it a favorite gathering spot for conversation, cards and trivia games.
Mid-afternoon is tea-time in the Looking Glass Lounge. Refresh yourself with elegant pastries, hand-made tea sandwiches, and tea or champagne while enjoying the beautiful views.
Wine Lover Package includes bottles valued at $50 or less, the Wine Connoisseur Package includes bottles valued at $51 - $75. Excluding wine above $50.
5 bottle package -$180
7 bottle package - $235
10 bottle package - $315
12 bottle package - $350
A range of vodkas, gin, rum, various whiskies, liquers and sherry for each package, with the ultimate package offering more premium alcoholic beverages.
$15.95 per person/per day for premium package
$15.95 for top shelf package
$18.95 for ultimate package
26 domestic, international and non-alcoholic brands.
$11.95 per day
Evian, San Pellegrino, Perrier.
single serving - $2.50
1 liter - $4.50
