Silver Moon

About Silver Moon

Following the remarkable success of Silver Muse, Silver Moon echoes her sister ship’s design and marks a new chapter for Silversea. With a gross tonnage of 40,700 and capacity for 596 guests, Silver Moon preserves the intimate small-ship ambiance and expansive all-suite accommodations that define the Silversea experience. Additionally, Silver Moon introduces the innovative Sea And Land Taste (S.A.L.T.) program—a unique culinary journey allowing guests to explore destinations through immersive, local food experiences. Prepare to discover a whole new world of travel.

Dining

Atlantide

Atlantide

Instantly recalling images of the sea in all her watery majesty, the Atlantides are the seven nymph daughters of Atlas. Creative muses, known for their wisdom and beauty, the sisters were granted immortality in the form of stars and can be seen today in the constellation of Taurus.

Pivotal to Silver Moon dining experience, this elegant bar and grill incorporates the best that the sea has to offer. Created to temper your taste buds, designer dishes such as royal crab, blue lobster and Verbena infused red snapper in a sea salt crust are showcased alongside the best steaks offshore.

La Terrazza

La Terrazza

An iconic hallmark of Silversea dining, La Terrazza offers authentic recipes and the freshest ingredients from our distinctive Italian heritage. This is where antipasti, primi and secondi come together with passion and flair in a flavourful expression from corporate chef Alberto Colombo’s imagination.

La Terrazza aboard Silver Moon offers innovative interactive food stations: an olive oil cellar, a mozzarella bar, a seafood station and of course a salumeria. The à la carte menu has also been extended to include the popular Sapori di Casa, traditional family-style Italian daily specials.

La Dame by Relais & Châteaux

La Dame by Relais & Châteaux

La Dame by Relais & Châteaux® features a bespoke menu by top chefs from the Relais & Châteaux team, and is the highest expression of excellence of French dining that Silver Moon has to offer. The ambience is one of chic contemporary style, with crisp white table linens and the impeccable white gloved service associated with Silversea.

The boutique hotel and gourmet restaurant guild Relais & Châteaux are unsurpassed in their belief in standards of hospitality, personalised service and outstanding cuisine. Rooted in these shared values, Silversea is proud of its privileged collaboration and its continued partnership for the pursuit of excellence.

Indochine

Indochine

Evoking a sense of exotic mystery, the Asian-accented Indochine embarks you on an exquisite journey of culinary discovery. Unlock the hidden treasures of the spice markets of Mumbai, whet your appetite with the exoticism of Thailand and temper your taste buds with the cuisine of Vietnam. Elegant and exquisite dishes bursting with Asian essence awaken your gastronomic senses and immerse you in an expansive tapestry of the palate.

Savour the fusion of flavours of a vast continent that defies definition — in a stylish restaurant that pays homage to its delectable cuisine.

Kabuki

Kabuki

One of the most immediately recognisable characteristics of Japanese culture by its stunning costumes and elaborate make-up, the ancient art of kabuki theatre reflects a passion for tradition and performance.

Our reinterpretation of these values is clear. Guests at Kabuki are treated to a theatrical production of flavours, tastes and senses. Balanced menus have been inspired by the five elements of Japanese nutritional cuisine and respect the equilibrium of yin and yang. With teppanyaki available exclusively for evening diners, daytime menus feature a varied and balanced menu of sushi, sashimi and other raw Asian-inspired dishes.

Regina Margherita

Regina Margherita

Reflecting Silversea’s Italian heritage, this enormously popular queen captured the hearts and minds of Italians during the late 19th century and is the proud name-bearer of the most “Italian” of pizzas.

The simplicity of la Margherita is reflected in the relaxed dining style of the restaurant. Open all-day, Regina Margherita offers an extensive pizza menu baked in a custom built traditional oven. With its long opening hours (from morning to late-evening), the pool side open-air restaurant will be the go-to choice for families as well as those preferring to dine in casual atmosphere.

Hot Rocks

Hot Rocks

One of the healthiest cuisines to exist, Hot Rocks features lava stone cooking at its finest. Sourced from volcanic rock and placed in an oven to reach an optimum temperature of 400?C, Hot Rocks invites guests to cook their food directly at their table. Place your meat, fish or vegetables on top of the grill stone or inside the soup bowl, and then simply cook to your very own taste. Every bite is cooked to perfection, time after time.

With the stone cooking available in the evenings only, Hot Rocks becomes a daytime rotisserie and gourmet salad and burger bar, offering build your own burgers from the best selections of meat.

Silver Note

Silver Note

A sumptuous, intimate setting with a lively, joie de vivre ambience is the perfect place to dine, dance and dream the night away…

Small plate tapas-style dishes of mouth-watering international cuisine perfectly compliment the rich, exciting entertainment as the smooth sounds of jazz and blues gently caress your ears.  A refined late evening menu perfectly showcases the panache and style of Silver Moon’s plentiful dining options, so expect multisensory fireworks as you swing and sway effortlessly across the dance floor as Silver Musegracefully takes you to your next destination.

The drinks are free on All-Inclusive basis on all SilverSea cruises.

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